Distilled 15 November 1989, bottled at the distillery by Leif Olav 23 May 2015, cask number 4148.
Nose: Fruity. Candied oranges, passionfruit, dried apricot, vanilla and oaky perfumes. With water it gets a faintly perfumed smokiness, incense, perhaps?
Palate: Chocolate confectionery. Dark chocolate with a pssion fruit filling, brittle and i touch of salt. Engine oil shows up when water is added, as does old, dry oak. The finish is long and consists of oak, dark chocolate and dark cherries.
Comments: Very nice indeed. Classic Old Pulteney in many respects, and age has weathered it nicely without letting the oak take over. I’ve only got a sample, unfortunately, I’d really like a bottle – or five – of this one.
Bottled June 2012.
Nose: Marsipan covered in a thin layer of dark chocolate. Fruit tree. More fruity with water, tinned fruit coctail with mint and chocolate chips.
Palate: Plum in Madeira, dark chocolate, a little After Eight. Maltiness shows up with water, also oak and a hint of pepper.
Kommentar: Quite simply really, really good.
Bottled January 2003, cask number 6182.
Nose: Barbequed marshmallows, oak, vanilla, plum jam. With water it develops malty notes, both shortbread and digestives, “Kornmo” with real butter and brown cheese. There are also red apples and a hint of honey.
Palate: Sweet pears, light oaky bitterness. With water it develops a cloying sweetness, possibly marshmallows again, but over the top. Not unpleasant in itself, but a feeling that it might become too much very quickly. There is also some juniper wood and sweet apples.
Comments: Obviously needs water to tame the strength. More interesting nose than palate, but despite the lack of hyperbole I am actually pretty sold on this. I’m a little sad that I only have a sample, and since I can’t remember who I got it from I don’t know whose cupboard to raid, it might have been Morten..
Hand filled from a cask at the distillery by Snorre (by order of me). Distilled 21.11.1995, bottled 08.07.2010, matured in an ex bourbon cask, numbered 2851.
Nose: The ABV is noticable, otherwise it smells of vanilla, wood and dried cranberries. Water opens it a bit and adds dark chocolate, toasted almonds and barley.
Palate: good quality vanilla ice cream with brittle. Water brings out a woody note, but the vanilla and brittle stay. The finish is very long and tastes mostly of sweet but pure liquorice.
Comments: Definitely needs water. I seem to like it better now than when I first tasted it, so it is possible that a little air has helped it along. Not the best Pulteney I’ve had, but it would not deter me from filling a bottle myself if I ever get to visit the distillery.
From Old Pulteney’s Lighthouse series, which is only available at Travel Retail. Noss Head is from ex-bourbon casks. Blind tasting.
Nose: Curry, coriander and garam masala. With water I also get green apples, malt and rock dust.
Palate: There is something curryish on the palate as well, but also malt and vanilla.
Comment: An unexpected nose and taste combination, I must say, but I rather like it. I need to try to get hold of another sample and try it again to see if it’s just my nose that’s out of whack today. And if this is how it appears to me consistently, I will probably try to get hold of a bottle, because this is unusual – but good – stuff.