This is a special bottling Laphroaig did last year exclusively for the Scandinavian market.
Nose: Smoked and barbequed meat, bonfires and cheese. I get Applewood vibes and that is never a bad thing. With water there is less meat and more ashes, but also red berries and smoked seaweed.
Palate: Less interesting than the nose, but very nice. Fridge ice and ashes. Water sharpens the taste and brings out a slight bitterness and orange peel.
Comments: Perfectly drinkable at full strength, but water gives it another dimension. A great dram. The only negative thing I can think of is a somewhat short finish, the smoke lingers but nothing else.